ASTA Promotes Safe Handling and Storage of Treated Seed During Harvest Season

ASTA Promotes Safe Handling and Storage of Treated Seed During Harvest

Alexandria, VA—September 22, 2026—As harvest is under way across the country, the American Seed Trade Association (ASTA) reminds farmers about the importance of taking precautions to ensure treated seed does not enter the grain supply.

Seed treatments provide farmers with an economical means of protecting seeds and seedlings against early-season insect pests and diseases—resulting in stronger and more uniform stands, healthier plants and higher crop yields. Farmers and applicators know the importance of proper management throughout the entire life cycle of the seed to minimize the risk of pesticide exposure to humans and the environment. This includes removing all treated seed left in containers and equipment used to handle harvested grain.

“Strong harvests are built long before the combine ever enters the field. When used and handled responsibly, treated seeds are one of the most effective, economical tools a farmer has to protect yield from the ground up,” said ASTA President & CEO Andy LaVigne. “Treated seeds allow farmers to protect their crops at its most vulnerable stage while also serving as an investment in tomorrow’s food security.”

ASTA and other stakeholder groups offer a variety of educational resources to assist those involved in the process of treating, handling, transporting, or planting treated seeds. To learn more, visit: seed-treatment-guide.com. Get more information about treated seed benefits and safety at betterseed.org/treated-seeds.

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